Autori: Despotovic Sasa M
| Naslov | Modeling and Optimization of Triticale Wort Production Using an Artificial Neural Network and a Genetic Algorithm (Article) |
| Autori | Pribic Milana  Kamenko Ilija Despotovic Sasa M Mirosavljevic Milan M Pejin Jelena D
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| Info | FOODS, (2024), vol. 13 br. 2, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia, University of Novi Sad-Faculty of Technology Novi Sad, and University of Belgrade-Faculty of Agriculture |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | The Influence of Cabernet Sauvignon Ripeness, Healthy State and Maceration Time on Wine and Fermented Pomace Phenolic Profile (Article) |
| Autori | Lisov Nikolina Cakar Uros D Milenkovic Danijela M Cebela Maria Z Vukovic Gorica L Despotovic Sasa M Petrovic Aleksandar V
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| Info | FERMENTATION-BASEL, (2023), vol. 9 br. 7, str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Effect of Anthocyanin-Enriched Brine on Nutritional, Functional and Sensory Properties of Pickled Baby Corn (Article) |
| Autori | Simic Marijana Z Nikolic Valentina V Skrobot Dubravka Srdic Jelena Z Peric Vesna A Despotovic Sasa M Zilic Sladjana M
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| Info | PLANTS-BASEL, (2023), vol. 12 br. 9, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200040]; CREDIT Vibes-Twinning green-editing vibes for FooD [101059942] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Risk assessment of dietary exposure to aflatoxin B1 in Serbia (Article) |
| Autori | Udovicki Bozidar Tomic Nikola S Spirovic-Trifunovic Bojana D Despotovic Sasa M Jovanovic Jelena Jacxsens Liesbeth Rajkovic Andreja N
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| Info | FOOD AND CHEMICAL TOXICOLOGY, (2021), vol. 151 br. , str. - |
| Projekat | European Commission [678781]; Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31034] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Challenging the difference between white and brown Agaricus bisporus mushrooms: Science behind consumers choice (Article) |
| Autori | Vunduk Jovana D Djekic Ilija V Petrovic Predrag M Tomasevic Igor B Kozarski Maja S Despotovic Sasa M Niksic Miomir P Klaus Anita S
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| Info | BRITISH FOOD JOURNAL, (2018), vol. 120 br. 6, str. 1381-1394 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Fatty acid profiles and mineral content of Serbian traditional white brined cheeses (Article) |
| Autori | Barac Miroljub B Kresovic Mirjana M Spirovic-Trifunovic Bojana D Pesic Mirjana B Vucic Tanja R Kostic Aleksandar Z Despotovic Sasa M
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| Info | MLJEKARSTVO, (2018), vol. 68 br. 1, str. 37-45 |
| Projekat | Serbian Ministry of Education, Science and Technological Development |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Modification of Functional Quality of Beer by Using Microencapsulated Green Tea (Camellia Sinensis L.) and Ganoderma Mushroom (Ganoderma Lucidum L.) Bioactive Compounds (Article) |
| Autori | Belscak-Cvitanovic Ana Nedovic Viktor A Salevic Ana S Despotovic Sasa M Komes Drazenka Niksic Miomir P Bugarski Branko M Leskosek-Cukalovic Ida J
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| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2017), vol. 23 br. 4, str. 457-471 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46001, 46010, 31020] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Changes in linear and nonlinear measures of RR and QT interval series after beer intake (Article) |
| Autori | Platisa Mirjana M Gal Vera Nestorovic Zorica Leskosek-Cukalovic Ida J Despotovic Sasa M Veljovic Mile S Petrovic Aleksandar Rajkovic Jovana N Djokic Vladimir Novakovic Radmila B Gojkovic-Bukarica Ljiljana C
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| Info | VOJNOSANITETSKI PREGLED, (2017), vol. 74 br. 12, str. 1107-1111 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31020] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Chemical composition, antiproliferative and antioxidant activity of differently processed Ganoderma lucidum ethanol extracts (Article) |
| Autori | Veljovic Sonja P Veljovic Mile S Nikicevic Ninoslav J Despotovic Sasa M Radulovic Sinisa S Niksic Miomir P Filipovic Lana M
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| Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2017), vol. 54 br. 5, str. 1312-1320 |
| Projekat | Ministry of Education, Sciences and Technological Development, Republic of Serbia [III 46001, III 41026] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Extracts of Medicinal Plants as Functional Beer Additives (Article) |
| Autori | Djordjevic Sofija M Popovic Danijela Despotovic Sasa M Veljovic Mile S Atanackovic Milica T Cvejic Jelena M Nedovic Viktor A Leskosek-Cukalovic Ida J
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| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2016), vol. 22 br. 3, str. 301-308 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46001, 31020]; EU |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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